This week I will provide interesting information for you, you can get a Shun Premier Chef's Knife, 8-Inch at a very cheap price especially for This day. But before you continue reading, please see reviews about Shun Premier Chef's Knife, 8-Inch below
Features :
- 8-Inch chef's knife; the perfect all-purpose knife for chopping and slicing both meats and vegetables.
- Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips.
- Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty.
- Features layered Damascus steel with a striking.
Description
A must-have for anyone who loves to cook, this all-purpose chef's knife by Shun Premier comes in handy for a variety of food-prepping tasks. Use it to chop, slice, dice. The knife features a large 8-inch blade with a slight curve that facilitates smooth rocking back and forth when cutting, and its large surface area allows for scooping and transporting ingredients from the cutting board. Durably constructed from layered Damascus steel, the knife's blade comes with a hand-hammered finish that not only adds intriguing visual appeal, but that also creates a hollow-ground surface. The knife also comes equipped with a premium Pakkawood handle in a walnut finish, which offers a comfortable, secure grip. As a sleek and stylish finishing touch, Shun embossed its logo on the endcap of the knife's handle. The high-quality knife can safely go in the dishwasher, but for best results. The 8-inch chef's knife measures 13-1/5 by 4/5 by 1-4/5 inches and carries a limited lifetime warranty. From the Manufacturer, Gorgeous hammered-finish blade with PakkaWood handle. Premier Series Why Buy Shun Premier Calling to mind the handcrafting techniques of ancient Japan. Every blade is made of VG10 steel. Where the steels meet, a wavy line called a Hamon is formed--similar to when samurai swords are tempered using a clay-baking technique. The striking hammered finish ("Tsuchime" in Japanese) acts as a series of hollow-ground cavities, reducing drag when cutting as well as quickly releasing food from the blade. The rich walnut PakkaWood handles nestle comfortably in the hand. NSF certified for use in commercial kitchens. Highlights, Blade core consists of high carbon VG-10, a Japanese super steel known for its edge retention. The somewhat "softer" exterior cladding protects the inner cutting core. In Japanese, kasumi means "mist" and is so called because the exterior steel can have a lovely misty appearance when compared to the harder cutting core. Kasumi construction provides an ultimate mix of properties: an extremely sharp edge and ease of sharpening. This clad construction is similar to how samurai swords are traditionally made. Hammered Tsuchime Finish In Japanese. It does two things: gives the knife a look that is reminiscent of the handcrafting techniques of ancient Japan; and creates tiny pockets of air that act as hollow-ground cavities to reduce drag and quickly release food from the blade. Shun's gorgeous new Premier line features a hand-hammered tsuchime blade finish. Damascus (Suminigashi) Many Shun cutlery lines are characterized by the beautiful Damascus patterning on the blades. In Japan, this is also known as suminigashi, or ink pattern. To create this style of blade, a cutting core of VG10 is clad on each side with 16 layers of Damascus steel, made up of SUS410 and SUS431 stainless steel.Similar
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